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    11,900.00
    Tasting Note

    Fermentation occured in seasoned oak, after which the barrels were topped up and sealed. Weekly stirring of the light lees resulted in the development of more complex and rich flavours, whilst regular tasting ensured a delicate and satisfying balance between fresh fruit and oak characters was achieved. The wine was racked clean from barrel and stabilised before bottling on our family estate. COLOUR Light straw with green hues.
    AROMA Canteloupe, white peach, lemon and smoky French oak.
    FLAVOUR Clean and refined the mineral palate has good
    length and a delightfully fresh finish.
    CELLAR POTENTIAL 2024

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    8,650.00
    Tasting Note

    Intense cherry color almost impenetrable. Garnet edge with bright violet shades. Nose of a good potency and concentration of complex aromas. Aromas of ripe fruits, plums, cherries all mixed well with balsamic and toasted memories of an impeccable aging in oak. Youth nose and still in full development. Mouth powerful with a fresh acidity, ripe and velvety tannins. A tasty wine with a long and elegant aftertaste where the wine marks its long-life possibility with a freshness that previously announced its acidity and tannin. It will gain over the years in the bottle as previous vintages did.

    Alc/Vol: 14,50 %
    Serving Temperature: 17º C.

    Presentation: 6×750 ml. Bottles in cardboard cases.

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    4,800.00
    Tasting Note

    The grapes for this wine were picked at night to make sure that they were as cool as possible. Crushed to modern rotary fermenters the grapes were then allowed to macerate for 2 days before inoculation and fermentation. Pressed off skins 7 days later and allowed to go through the second malolactic fermentation. The wine has then had minimal handling prior to filtration for bottling.

    COLOUR Dark red with magenta hues.
    AROMA A delightful combination of mulberry aromas with a hint of
    cream ventures forth on the first impression.
    FLAVOUR The palate is full and soft displaying good berry fruit
    characters, black cherry, mulberry, and plum, with good
    length.
    CELLAR POTENTIAL 3 Years

    750ml

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    4,800.00
    Tasting Note

     

    WINEMAKING –
    In order to ensure no loss of flavour intensity we harvest in the early hours of the morning and press the grapes as soon as they arrive at the winery. The intensely sweet juice was allowed to clarify naturally prior to innoculation with selected yeasts and a slow, controlled fermentation. Once the desire level of sweetness was achieved the ferment was stopped and the wine bottled on the Angove Estate.
    TASTING NOTES –
    COLOUR Brilliantly clear with a pale yellow hue.
    AROMA Bright, fresh and lively with lifted floral notes.
    FLAVOUR Mango, Lychee and pear erupt in a mouthfilling display.
    CELLAR POTENTIAL Drink now

    750ml x 12

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    4,800.00
    Tasting Note

    Picked late at night to harvest the grapes as cold as possible the grapes were transported to the winery and pressed using modern membrane tank presses. After cold settling the clear juice was carefully racked to cooled fermentation tanks and inoculated with selected yeasts. Cool fermentation was followed by minimal handling
    filtration and bottling at the Angove’s winery.

    COLOUR Pale straw in colour with attractive green hues.
    AROMA The distinctive herbaceous and tropical characters typical
    of perfectly ripened Sauvignon Blanc leap from the glass
    followed by delicate citrus notes from the Semillon.
    FLAVOUR These flow seamlessly onto the palate with crisp tropical
    fruit and a clean finish.
    CELLAR POTENTIAL Drink now

    750ml x 12

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    4,800.00
    Tasting Note

    WINEMAKING –
    The grapes for this wine were picked at night to ensure that they were as cool as possible. Crushed to modern rotary fermenters the grapes were then allowed to macerate for 2 days before inoculation and fermentation. Pressed off skins 7 days later and allowed to go through the second malolactic fermentation. The wine has then had minimal handling prior to filtration for bottling.
    TASTING NOTES –
    COLOUR Vibrant red with some purple hues.
    AROMA Aromas of red berry fruit and plums with a hint of wood.
    FLAVOUR On the palate the wine shows vibrant mouth-filling fruit with
    cherry and plum, good length, a touch of wood, and a soft
    full finish.
    CELLAR POTENTIAL 3 Years

    750ml

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    4,800.00
    Tasting Note

     

    This Chardonnay is yellow with soft golden hues. In the nose it is characterized by aromas of tropical fruit and touches of citrus with notes of hazelnut from French and American oak ageing. On the palate it has great volume and freshness. It is creamy and balanced, with nice acidity highlighting its juiciness. Grape – Chardonnay
    Alcohal – 13%
    Color – yellow with soft golden hues
    Aroma – tropical fruit and touches of citrus with notes of hazelnut from French and American oak ageing

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    4,800.00
    Tasting Note

     

    Delicate citrus notes with a hint of honey and ripe peaches. The Garganega provides the structure and the Chardonnay provides the intensity. Grapes: Garganega & Chardonnay
    Denomination: Veneto Indicazione Geografica Tipica
    Alcohol: 11,5% by vol.
    Serving temperature: 8°-10°C
    Color: straw yellow
    Bouquet: flowers and ripe peaches
    Taste: velvety and round with amable notes
    Serving suggestions: excellent as an aperitif; it is in any case indicated with appetizers, soups, fish and white meats

    750ml x 06

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    4,800.00
    Tasting Note

     

    A soft, fruity and friendly wine! Attractive aromas of blueberries, cherries and blackberries. Fresh and tasty with a fruity, generous, smooth finish. Grapes: Merlot e Raboso
    Denomination: Veneto Indicazione Geografica Tipica
    Alcohol: 11,5% by vol.
    Serving temperature: 14°-16°C
    Color: ruby red
    Bouquet: raspberry and huckleberry
    Taste: fruited and round with amiable notes
    Serving suggestions: throughout the meal, especially indicated with red meats,and, when aged, with roasts

    750ml x 06

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    5,100.00
    Tasting Note

     

    Straw yellow with green reflections and hints of bread and green apple on the nose. Clean and fresh with balanced fruit and acidity and a touch of spice on the finish.

     

    Grapes: Tai Pinot Grigio
    Denomination: Veneto Indicazione Geografica Tipica

    Alcohol: 11,5% by vol.
    Serving temperature: 8°-10°C
    Color: straw yellow
    Bouquet: flowers and ripe peaches
    Taste: velvety and round with amable notes
    Serving suggestions: Excellent as an aperitif; it is in any case indicated with appetizers, soups, fish, and white meats

     

    750ml

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    8,100.00
    Tasting Note

     

    Silvery emerald straw color. Aromas of lemon scone with pears, marzipan, and green apple with a silky, crisp, effervescent, dry-yet-fruity light body and a graceful, short cherry pit, pressed flowers, and tangerine spritz finish with soft tannins and no oak flavor. A crisp prosecco with an easy drinking character.

    Grapes: Glera (formerly know as prosecco)
    Denomination: sparkling wine
    Alcohol: 11% by vol.
    Serving temperature: 8° – 10° C
    Color: soft straw yellow
    Bouquet: fresh and floreal bouquet, slightly aromatic
    Taste: fruited and elegant
    Serving suggestions: excellent for fine and light dishes and throughout the day

     

    750ml x 06

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    3,400.00
    Tasting Note

     

    The wine is straw-yellow color. The wine has a delicate, slightly floral aroma. The wine has a light, fresh, lively flavor with light floral notes. Grapes: Garganega and Trebbiano
    Denomination: Vino d’Italia
    Alcohol: 10.5% vol.
    Serving temperature: 8°-10°C
    Colour: straw yellow
    Bouquet: delicate and slightly floral
    Taste: fresh, light and winy, moderately floral and lively
    Serving suggestions: throughout the meal

    750ml x 06

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    4,450.00
    Tasting Note

     

    The wine is straw-yellow color. The wine has a light, fresh, lively flavor with light floral notes. In aroma, the wine has a delicate, slightly floral aroma. Wine perfectly complements a wide variety of dishes. Freschello Bianco is an excellent aperitif, as well as coming to the white meat, cheeses, salads, snacks, desserts and fruits. Grapes: Garganega and Trebbiano
    Denomination: Vino d’Italia
    Alcohol: 10% vol.
    Serving temperature: 8°-10°C
    Colour: straw yellow
    Bouquet: delicate and slightly floral
    Taste: fresh, light and winy, moderately floral and lively
    Serving suggestions: throughout the meal

    750ml

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    4,050.00
    Tasting Note

     

    Wine is a delicate pink. The wine has a delicate, slightly fruity aroma. The wine has a light, fresh, lively taste with subtle floral notes.

    Grapes: Merlot and Raboso
    Denomination: Vino d’Italia
    Alcohol: 10.5% vol.
    Serving temperature: 8°-10°C
    Colour: rosé
    Bouquet: fresh, delicate, and slightly fruited
    Taste: fresh, light and winy, moderately floral and lively
    Serving suggestions: throughout the meal

    750ml

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    3,400.00
    Tasting Note

     

    The wine is ruby-red color. The wine has a delicate, slightly fruity aroma. The wine has a light, fresh, lively taste with subtle floral notes. Grapes: Merlot and Raboso
    Denomination: Vino d’Italia
    Alcohol: 11% vol.
    Serving temperature: 14°C
    Colour: ruby red
    Bouquet: delicate and slightly fruited
    Taste: fresh, light and winy, moderately floral and lively
    Serving suggestions: throughout the meal

    750ml x 06

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    4,450.00
    Tasting Note

     

    The wine has a light, balanced taste and bright finish. Ruby-red color.
    In aroma fruity flavor of wine decorated with nuances of spice. Wine will be a good party snack food from meat and poultry, as well as vegetable salads.
    Grapes: Merlot and Raboso
    Denomination: Vino d’Italia
    Alcohol: 10% vol.
    Serving temperature: 14°C
    Colour: ruby red
    Bouquet: delicate and slightly fruited
    Taste: fresh, light and winy, moderately floral and lively
    Serving suggestions: throughout the meal

    750ml

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    5,600.00
    Tasting Note

    Colour in bright light yellow with lasting perlage. The clean fruity aromatic bouquet contains hints of flowers, honey and apple leading to a well-balanced, light and fresh palate. Great for a long aperitif.
    Alcohol: 10% by vol.
    Serving temperature: 6°-8°C
    Serving suggestions: enjoy “solo” or with cocktails, try with lemon spritz
    Residual sugar g/l: 14.98 g/ L